This technology pioneered by Sub-Zero features two separate cooling systems. Fresh food stays fresher in the cool, moist air of the refrigerator, while frigid, dry air prevents frost and freezer burn in the freezer – optimum preservation conditions for each type of food.
Many fresh foods emit ethylene gas, a natural compound that hastens spoilage. Sub-Zero refrigerators come with an air purification system (based on technology developed by NASA) that scrubs the air of ethylene and odor every 20 minutes.
The state-of-the-art microprocessor preserves your food by adjusting to your individual climate and schedule. It continuously monitors each section of your Sub-Zero for pinpoint climate control, so foods are kept at their ideal temperature, varying by only one degree of your set point. Also lets you finesse your lighting and cooling fan, tells you if your door is ajar, and defrosts when it's most convenient for you.
Crispers and deli drawers are strategically located near the evaporator to maintain temperatures a few degrees cooler than the rest of the unit. Drawers are sealed to lock in humidity and ensure freshness.
Different foods require different storage procedures. That's why, inside each refrigerator, you'll find "freshness cards" that provide easy-to-follow tips for ensuring maximum food preservation.
One-piece construction, extra-heavy insulation and magnetic gaskets around every door lock in cold air. Seals are so secure that even after power outages of multiple days, owners report no thawing of their frozen foods!
Provides crescent-shaped ice cubes and includes a "max ice" feature capable of increasing ice production by an average of 30 percent for a 24-hour period – just the boost you need for parties and holidays.
Food comes in all shapes and sizes, and the interior design of Sub-Zero refrigerators and freezers accommodates that diversity. Main shelves, door shelves, even dividers in drawers adjust to allow the most convenient configuration possible.
Designed to reduce contaminants and chlorine taste and odors when filtering water for ice, this low-maintenance system uses a filter built to last 1 year or 2840 Litres. Replacement is fast and easy.
This technology pioneered by Sub-Zero features two separate cooling systems. Fresh food stays fresher in the cool, moist air of the refrigerator, while frigid, dry air prevents frost and freezer burn in the freezer – optimum preservation conditions for each type of food.
Many fresh foods emit ethylene gas, a natural compound that hastens spoilage. Sub-Zero refrigerators come with an air purification system (based on technology developed by NASA) that scrubs the air of ethylene and odor every 20 minutes.
The state-of-the-art microprocessor preserves your food by adjusting to your individual climate and schedule. It continuously monitors each section of your Sub-Zero for pinpoint climate control, so foods are kept at their ideal temperature, varying by only one degree of your set point. Also lets you finesse your lighting and cooling fan, tells you if your door is ajar, and defrosts when it's most convenient for you.
The state-of-the-art microprocessor preserves your food by adjusting to your individual climate and schedule. It continuously monitors each section of your Sub-Zero for pinpoint climate control, so foods are kept at their ideal temperature, varying by only one degree of your set point. Also lets you finesse your lighting and cooling fan, tells you if your door is ajar, and defrosts when it's most convenient for you.
Crispers and deli drawers are strategically located near the evaporator to maintain temperatures a few degrees cooler than the rest of the unit. Drawers are sealed to lock in humidity and ensure freshness.
Different foods require different storage procedures. That's why, inside each refrigerator, you'll find "freshness cards" that provide easy-to-follow tips for ensuring maximum food preservation.
Different foods require different storage procedures. That's why, inside each refrigerator, you'll find "freshness cards" that provide easy-to-follow tips for ensuring maximum food preservation.
One-piece construction, extra-heavy insulation and magnetic gaskets around every door lock in cold air. Seals are so secure that even after power outages of multiple days, owners report no thawing of their frozen foods!
Provides crescent-shaped ice cubes and includes a "max ice" feature capable of increasing ice production by an average of 30 percent for a 24-hour period – just the boost you need for parties and holidays.
Provides crescent-shaped ice cubes and includes a "max ice" feature capable of increasing ice production by an average of 30 percent for a 24-hour period – just the boost you need for parties and holidays.
Food comes in all shapes and sizes, and the interior design of Sub-Zero refrigerators and freezers accommodates that diversity. Main shelves, door shelves, even dividers in drawers adjust to allow the most convenient configuration possible.
Designed to reduce contaminants and chlorine taste and odors when filtering water for ice, this low-maintenance system uses a filter built to last 1 year or 2840 Litres. Replacement is fast and easy.